Job Information
Compass Group, North America CATERING SOUS CHEF in Chicago, Illinois
Flik Hospitality Group
Salary: $70000 - $75000 / year
What makes FLIK click
What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.
We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish.
Job Summary
Responsible for the successful culinary production operation under the direction of the Executive Chef and Director. Duties include heavy food production for onsite catering functions. Adheres to HACCP guidelines to ensure efficient, safe and sanitary food production, preparation and presentation. Additional duties may include menu development, inventory, ordering/purchasing, food cost controls, training, sanitation, and personnel management.
Work schedule will include evenings and weekends as business requires.
Key Responsibilities:
Good supervisory, leadership, management and coaching skills
Excellent communication skills both written and verbal
Ability to communicate on various levels to include client, management, departmental, customer and associate levels
Understanding of financial, budgetary, and food control practices
Proficient computer skills to include; various computer programs, Microsoft Office programs, e-mail and the Internet
Ability to perform various motor skills such as; lifting, reaching, bending, twisting, pushing, pulling, squatting, grasping and arm-hand coordination on a continuous basis
Ability to multi-task as well as stay on task and concentrate with constant interruptions
Knowledge of diet principles and safe and sanitary food handling principles
Hands-on leadership and training skills
Preferred Qualifications:
A.O.S. Degree in Culinary Arts or culinary certificate and three (3) to five (5) years of culinary experience preferred
Minimum of two (2) to five (5) years of culinary/kitchen management experience, depending upon formal degree or training
Catering experience
Knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Batch cooking or high volume cooking experience preferred
Experience with food production for large catering or banquet functions
ServSafe® Certified
Apply to Flik today!
Flik is a member of Compass Group USA
Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Applications are accepted on an ongoing basis.
Flik maintains a drug-free workplace.
Associates at Flik Hospitality are offered many fantastic benefits.
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Req ID: 1309769
Flik Hospitality Group
JEANNE M LANE
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Compass Group, North America
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